Taking its name from the Cebuano expression "daplin sa da'n," Curbside serves authentic Cebuano street food with the trimmings of air-conditioning and free wi-fi.
Things could have turned out horribly for this island-barangay in Leyte, but the perseverance and dedication of a group of residents saved them from the
Denlim’s Kitchen features not just great food but a friendly chef and host — definitely worth the road trip.
Today is the 116th anniversary of Philippine Independence, but the fight for freedom is not yet over.
Do you hear that crunch? Livestock's crispy pata has skin so crunchy and meat so tender, you can slice it with a popsicle stick.
The colorful Pahiyas Festival gives thanks to San Isidro Labrador, the Roman Catholic patron saint of farmers.